Hall Agri-Food’s Ashley Hall went to the top of the Claas recently during a visit to a farm near Skerries where one item of equipment was the Claas Lexion 760 combine harvester with its soft footprint tracked wheels.

Hall Agri-Food PR’s Don Hall operating an articulated telescopic loader on a farm near Ballitore, Co. Kildare.

Hall Agri-Food’s Ashley Hall (left) and colleague Don Hall pictured with a Fendt 930 and Fendt 724 during their recent visit to a farm near Loughshinny in North County Dublin where work will soon be underway harvesting this year’s potato crop.

You must get out there, walk the land, visit the factories and meet the people who make the industry tick.

Hall Agri-Food’s Don Hall at the wheel of a John Deere preparing land for sowing with grass seed.

Networking…

Hall Agri-Food PR’s Ashley Hall (right) in the cold room at Monaghan Mushrooms where product is held prior to dispatch.

Increasingly, local farmers’ markets are becoming important showcases for the finest of Irish food products.

Good PR management means that one must seek out every opportunity…consider every possibility…and take every step one can to identify and take advantage of the openings that exist.

In serving the interests of our clients, it was natural that Hall Agri-Food PR should be out in force at the recent National Ploughing Championships.

The role of farmers in producing prime beef, lamb and other farm animals is fundamental to the success of Ireland’s food industry, now and in the future.

Attending the North Wales Shire Horse Society Show at Bodelwyddan Castle… Hall Agri-Food’s Don Hall pictured with one of the fine shire horses entered for the event.

One good news story to hit the national headlines recently was the opening of Monaghan Mushrooms’ new €12 million mushroom growing facility at Tyholland in which 150 new jobs have been created.

Hall Agri-Food PR visits dairy farm near Skibbereen

Hall Agri-Food admires the wonderful display of fresh fish being sold by this popular stall holder at Skibbereen market which takes place every Saturday morning, all year round

Farming roots…the countryside of South Armagh where Hall Agri-Food PR had its introduction to farming.